{"product_id":"bulgogi-pork","title":"Bulgogi Pork Collar Stir Fry (Infused w Seasonal Asian Pear!)","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhile Bulgogi may be often seen as a sticky, sugar-rich marinade, we’ve opted to go for a more traditional route by replacing most of the sugar in our Bulgogi recipe with \u003c\/span\u003e\u003cspan\u003efresh, seasonal Asian Pears\u003c\/span\u003e\u003cspan\u003e! Acting as both a sweetener and tenderiser for proteins, our seasonal asian pears give a much needed freshness to this familiar and comforting marinade. Perfect for K-nights at home as a fuss-free protein for rice dishes, such as bibimbap!\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIntroducing our new marinated pork series, prepped every morning in small batches with only the best quality day-fresh AAA grade Sarawak Pork. Enjoy the very best of familiar local flavours with our in-house marination blend, with no added MSG, preservatives or additives!\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e1-2 pax\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e Fry up the Bulgogi Pork Stir Fry with sliced white onions and top with toasted sesame seeds. Perfect with short-grain rice and a comforting fried egg.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCooking Instructions: Ready in 15 Minutes or Less!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAirfryer: Preheat at 180°C for 3 minutes. Cook for 12 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eOven: Preheat at 180°C for 3 minutes. Cook on ‘Conventional Oven’ settings for 12 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePan-fry: Cook for 8-10 minutes on medium-high meat. Make sure to flip consistently.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Guide: \u003c\/strong\u003e\u003cspan\u003eConsume within 7 days. If not consumed, keep frozen for up to 6 months. Once opened, please reseal in a freezer-safe container for optimal storage. After thawing, please heat and consume immediately.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSpecial remarks:\u003c\/strong\u003e\u003cspan\u003e We've kept seasoning on the lighter side for more flexibility, do feel free to adjust the taste with a little salt and pepper if you prefer something that's more flavourful.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003ePork Collar, Asian Pear, Light Soy Sauce, Brown Sugar, Sesame Oil, Garlic\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003e250g\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSource: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAAA Pork Collar : Sarawak, Malaysia\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eMarination - Processed in Singapore\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"Default Title","offer_id":54192513876290,"sku":null,"price":11.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/Bulgogi_Pork_Collar_Stir_Fry_2.png?v=1779968177","url":"https:\/\/sonherice.shop\/products\/bulgogi-pork","provider":"HAPPY EVERY DAY","version":"1.0","type":"link"}