Fresh Local Whole Seabass (Cleaned, Gutted and Butterflied!) 本地金目鲈
Freshness Checked Before Delivery
Fresh and perishable items are quality checked before dispatch. Items that do not meet our standards will not be delivered.
Packed for Fresh Delivery
Suitable items are packed with care and delivered with cooler bags, styrofoam boxes, or ice packs where needed.
Next-Day Delivery Available
Order by 10:00 PM for next-day delivery. Delivery is available Tuesday to Sunday, 12:00 PM – 7:00 PM.
Free Delivery on All Orders
Enjoy free delivery on all eligible orders within mainland Singapore. No minimum spend required.
If your item arrives in unsatisfactory condition, please contact us on the same day of delivery with a clear photo for review.
Please refrigerate or freeze fresh items immediately after delivery. For best freshness, consume as soon as possible after receiving.
How fresh are the products?
Fresh and perishable items are checked before delivery. If an item does not meet our freshness standards, it will not be delivered.
How should I store the item after delivery?
Please store chilled or frozen items immediately after receiving. For best quality, consume fresh items as soon as possible.
Will the item look exactly like the photo?
Fresh produce may vary slightly in size, colour, shape, and appearance due to natural differences and market availability.
What if an item is unavailable?
If an item is unavailable or does not pass our quality check, we will contact you as soon as possible for a refund or replacement option.
What should I do if the item arrives in poor condition?
Please contact us on the same day of delivery with a clear photo of the product. We will review the case and assist where applicable.
Great For Everyday Home Cooking
- Quick weekday meals
- Family lunch or dinner
- Soup, stir-fry, steaming, or hotpot
- Easy meal preparation at home
Fresh Local Whole Seabass (Cleaned, Gutted and Butterflied!) 本地金目鲈
Butterflied & Ready To Cook! Try the fresh natural taste of our Whole Seabass - cleaned, descaled and gutted for your convenience!
Our fish farmer promises that our Fresh Local Whole Seabass is 100% Locally Sourced, Hormones and Antibiotics Free!
These fishes are truly farm to table - harvested daily by our fish farmer in the waters off Lim Chu Kang and Changi, and delivered directly to you! Our fish is raised with natural currents and tides, allowing them to swim freely, grow at their own pace, and yield a firm, natural tasting flesh.
This fish is often referred to as Asian Seabass, Barramundi, or locally as 'Kim Bak Lor', It is prized for its subtle, mellow flavour and flaky flesh, making it an excellent choice for myriad cooking applications.
Serves: 2 - 4 pax. Our whole seabass is a “table-sized”, which makes them ideal for smaller households - 2 pax (as a main dish) or 4 pax (as a sharing dish).
Serving Suggestions: This is indeed a popular fish choice for steaming at home in many Asian households and restaurants. They are often used in classic steamed dishes and soups such as tom yum and curry. They are also versatile and can be prepared in several other ways, such as pan-fried, grilled, or deep-fried.
Cooking Instructions:
- Wait for steamer to boil, place in Fish, steam over high heat for 10 to 12 minutes.
- Use a chopstick to poke through the fish, if it can done easily, it means fish is cooked.
Storage Guide: The Fish Farmer's fresh fish is individually packed on slaughter, and will last in your chiller for up to 7 days. Fish is best when eaten fresh, but can still be frozen and defrosted on a later date.
Weight: Approx 650g. Weight indicated is before processing.
Source: Singapore