{"title":"Quan Shui’s Marinated Meats Series","description":"","products":[{"product_id":"silverfern®-grass-fed-free-range-angus-beef-ribeye","title":"SilverFern® Grass Fed Free Range Angus Beef Ribeye Steak","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont,;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb data-mce-fragment=\"1\"\u003eOur\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eSilverFern® beef is grass-fed, with no added hormones, antibiotics, and is GMO-free!\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont,;\"\u003eRich. Reliable. Robust. Really, really, really good. Restaurants know it. Experts know it. You know it. We all know it.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRibeye steak is cut from the centre part of the prime rib roast (that’s where the ‘eye’ comes in.) It’s about the \u003cstrong\u003ejuiciest and most flavourful steak\u003c\/strong\u003e you can find — a perfect balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eThe SilverFern® Promise\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-100-Grass-Fed-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529092\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-100-Pasture-Raised-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529099\" alt=\"\"\u003e\u003cbr\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Added-Hormones-Ever-Icon_Black-cropped__ResizedImageWzEwMCwxMDBd.jpg?v=1628529107\" alt=\"\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Antibiotics-Ever-Icon_Black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529113\" alt=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Feedlots-Ever-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529123\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/Certified-Paleo-Logo-copy__ResizedImageWzEwMCwxMDBd.png?v=1628529130\" alt=\"\"\u003e\u003cbr\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/Oritain-Certification-Trustmark__ResizedImageWzEwMCwxMDBd.jpg?v=1628529136\" alt=\"\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/KETO-Certified__ResizedImageWzEwMCwxMDRd.com.jpg?v=1628529141\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur SilverFern® Grass Fed Free Range Angus Beef Ribeye Steak are \u003cstrong\u003ecut from fresh\u003c\/strong\u003e and \u003cstrong\u003eimmediately blast-frozen\u003c\/strong\u003e for freshness and convenience. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe animals are raised in New Zealand, where the the climate, clean air and plentiful pure water fuels year-round growth of lush, green pasture. They are raised year-round, on this pasture, with access if needed to conserved forages like hay and silage. It also means that they have been raised with the ability to wander and graze freely. The animals can eat and live as they would naturally – reducing stress and promoting better animal welfare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur beef is currently IQF (Individual Quick Freezing) processed and will be delivered frozen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e All of our beef are vacuum-packed, which extends the shelf life by 50%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eChiller: 3-5 days \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFreezer: Up to 12 months  - though we doubt it will stay there that long!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eHandling \u0026amp; Thawing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThaw your beef in the refrigerator for up to 48 hours. This is the best way to thaw, allowing the beef to retain all of its natural juices for an exceptional flavour!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e250g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSource: New Zealand\u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"250g","offer_id":54192505913666,"sku":"QSBF10003","price":11.5,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/Ribeye1.jpg?v=1779967970"},{"product_id":"silverfern®-grass-fed-free-range-angus-beef-striploin-steak-1","title":"SilverFern® Grass Fed Free Range Angus Beef Striploin Steak","description":"\u003cp\u003e\u003cb\u003eOur SilverFern® beef is grass-fed, with no added hormones, antibiotics, and is GMO-free!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Strip Steak goes by many names: New York Strip. Kansas City Strip. Boneless Sirloin. But beneath all those terms is a classic piece of meat: tight texture, defined grain, rich flavour, and lots of tender marbling. After all, this is the twin steak sibling to Filet Mignon, who sits on the other side of a Porterhouse. Good company indeed.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eThe SilverFern® Promise\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-100-Grass-Fed-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529092\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-100-Pasture-Raised-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529099\" alt=\"\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Added-Hormones-Ever-Icon_Black-cropped__ResizedImageWzEwMCwxMDBd.jpg?v=1628529107\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Antibiotics-Ever-Icon_Black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529113\" alt=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Feedlots-Ever-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529123\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/Certified-Paleo-Logo-copy__ResizedImageWzEwMCwxMDBd.png?v=1628529130\" alt=\"\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/Oritain-Certification-Trustmark__ResizedImageWzEwMCwxMDBd.jpg?v=1628529136\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/KETO-Certified__ResizedImageWzEwMCwxMDRd.com.jpg?v=1628529141\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur SilverFern® Grass Fed Free Range Angus Beef Striploin Steak are\u003cstrong\u003e cut from fresh\u003c\/strong\u003e and\u003cstrong\u003e immediately blast-frozen\u003c\/strong\u003e for freshness and convenience. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe animals are raised in New Zealand, where the the climate, clean air and plentiful pure water fuels year-round growth of lush, green pasture. They are raised year-round, on this pasture, with access if needed to conserved forages like hay and silage. It also means that they have been raised with the ability to wander and graze freely. The animals can eat and live as they would naturally – reducing stress and promoting better animal welfare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur beef is currently IQF (Individual Quick Freezing) processed and will be delivered frozen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing Suggestions\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Serve it with your favourite side of roasted vegetables. \u003cbr\u003e If you want to add something extra, top it with a pat of herb butter made with fresh herbs like rosemary, thyme, and garlic.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAll of our beef are vacuum-packed, which extends the shelf life by 50%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eChiller: 3-5 days \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFreezer: Up to 12 months  - though we doubt it will stay there that long!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eHandling \u0026amp; Thawing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThaw your beef in the refrigerator for up to 48 hours. This is the best way to thaw, allowing the beef to retain all of its natural juices for an exceptional flavour!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e250g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSource: New Zealand\u003c\/b\u003e\u003c\/p\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"250g","offer_id":54192505946434,"sku":"QSBF10004","price":8.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/Striploin.png?v=1779967971"},{"product_id":"silverfern®-grass-fed-free-range-angus-beef-striploin-shabu","title":"SilverFern® Grass Fed Free Range Angus Beef Striploin Shabu","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont,\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb data-mce-fragment=\"1\"\u003eOur\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eSilverFern® beef is grass-fed, with no added hormones, antibiotics, and is GMO-free!\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont,\"\u003eSay yes to beef choices for your steamboat nights! Expect tight texture, defined grain, rich flavour, and lots of tender marbling from our Silverfern® Striploin Shabu.\u003cb data-mce-fragment=\"1\"\u003e \u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eThe SilverFern® Promise\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-100-Grass-Fed-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529092\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-100-Pasture-Raised-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529099\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Added-Hormones-Ever-Icon_Black-cropped__ResizedImageWzEwMCwxMDBd.jpg?v=1628529107\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Antibiotics-Ever-Icon_Black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529113\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/SFF-No-Feedlots-Ever-Icon_black__ResizedImageWzEwMCwxMDBd.jpg?v=1628529123\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/Certified-Paleo-Logo-copy__ResizedImageWzEwMCwxMDBd.png?v=1628529130\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/Oritain-Certification-Trustmark__ResizedImageWzEwMCwxMDBd.jpg?v=1628529136\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0270\/5139\/3087\/files\/KETO-Certified__ResizedImageWzEwMCwxMDRd.com.jpg?v=1628529141\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur SilverFern® Grass Fed Free Range Angus Beef Ribeye Steak are \u003cstrong\u003ecut from fresh\u003c\/strong\u003e and\u003cstrong\u003e immediately blast-frozen\u003c\/strong\u003e for freshness and convenience. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe animals are raised in New Zealand, where the the climate, clean air and plentiful pure water fuels year-round growth of lush, green pasture. They are raised year-round, on this pasture, with access if needed to conserved forages like hay and silage. It also means that they have been raised with the ability to wander and graze freely. The animals can eat and live as they would naturally – reducing stress and promoting better animal welfare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur beef is currently IQF (Individual Quick Freezing) processed and will be delivered frozen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing Suggestions\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e: Dip it in ponzu sauce or your favourite steamboat sauce! These shabu cuts are also excellent for preparing quick beef sukiyaki or bulgogi for weekday meals. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHandling \u0026amp; Thawing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThaw your beef in the refrigerator overnight. This is the best way to thaw, allowing the beef to retain all of its natural juices for an exceptional flavour!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e200g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSource: New Zealand\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"200g","offer_id":54192506044738,"sku":null,"price":11.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/SilverfernStriploinShabu_8470cd64-8b5c-486a-84c1-c23b7882af3c.png?v=1779967975"},{"product_id":"steamboat-5-in-1-火锅五宝","title":"Steamboat 5 in 1 火锅五宝","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eEach Steamboat 5 in 1 includes: \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eCheese Tofu (100g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e Seafood Bean Curd Roll (100g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eFish Balls (100g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003e Fish Sandwich (100g)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eSeafood Tofu (100g)\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e五宝五宝、招财进宝!\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBy EverBest (the manufacturer of your favourite Ling Ling Juan)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"Default Title","offer_id":54192508567874,"sku":"QSEB100001","price":5.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/5in1.png?v=1779968050"},{"product_id":"satay-chicken","title":"Satay Glazed Chicken Stir Fry (Peanut-Free!)","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor those with a more fiery palate, our Satay Glazed Chicken Stir Fry is sure to please! It contains natural spices and seasonings that give it a rich kick, and boasts umami laden components that are made from natural techniques - all without the use of added MSG or flavour additives! We’ve opted to leave out peanuts in this recipe due to allergen concerns, but rest assured our Satay Glazed Chicken Stir Fry is by no means lacking in flavour!\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIntroducing our new marinated chicken series, prepped every morning in small batches with only the best quality day-fresh 100% Antibiotics \u0026amp; Hormones-Free S-Pure chickens. Enjoy the very best of familiar local flavours with our in-house marination blend, with no added MSG, preservatives or additives!\u003c\/strong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e1-2 pax\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e: \u003c\/strong\u003eServe with cooked rice, and chopped cucumbers and raw red onion to replicate the Satay experience. We recommend having it with some Peanut Sauce or Kicap Manis!\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCooking Instructions: Ready in 15 Minutes or Less!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAirfryer: Preheat at 180°C for 3 minutes. Cook for 12 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eOven: Preheat at 180°C for 3 minutes. Cook on ‘Conventional Oven’ settings for 12 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePan-fry: Cook for 8-10 minutes on medium-high meat. Make sure to flip consistently.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Guide: \u003c\/strong\u003e\u003cspan\u003eConsume within 5 days. If not consumed, keep frozen for up to 6 months. Once opened, please reseal in a freezer-safe container for optimal storage. After thawing, please heat and consume immediately.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSpecial remarks:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eWe've kept seasoning on the lighter side for more flexibility, do feel free to adjust the taste with a little salt and pepper if you prefer something that's more flavourful.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e\u003cspan\u003e250g\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSource:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eS-Pure Boneless Leg - Thailand\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eMarination - Processed in Singapore\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"Default Title","offer_id":54192510501186,"sku":null,"price":8.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/6_c7a77f83-09e5-4ba6-97a8-f1f994bc860b.png?v=1779968089"},{"product_id":"satay-glazed-beef-stir-fry-peanut-free","title":"Satay Glazed Beef Stir Fry (Peanut-Free!)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eFor those with a more fiery palate, our Satay Glazed Beef Stir Fry is sure to please! It contains natural spices and seasonings that give it a rich kick, and boasts umami laden components that are made from natural techniques - all without the use of added MSG or flavour additives! We’ve opted to leave out peanuts in this recipe due to allergen concerns, but rest assured our Satay Glazed Beef Stir Fry is by no means lacking in flavour!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIntroducing our new marinated beef series, prepped every morning in small batches with only the best quality day-fresh grass fed New Zealand beef. Enjoy the very best of familiar local flavours with our in-house marination blend, with no added MSG, preservatives or additives!\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eServes: \u003c\/strong\u003e1-2 pax\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e Serve with cooked rice, and chopped cucumbers and raw red onion to replicate the Satay experience. We recommend having it with some Peanut Sauce or Kicap Manis!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Ready in 15 Minutes or Less!\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eAirfryer: Preheat at 200°C for 3 minutes. Cook for 8 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eOven: Preheat at 200°C for 3 minutes. Cook on ‘Conventional Oven’ settings for 8 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003ePan-fry: Cook for 5-6 minutes on medium-high meat. Make sure to flip consistently.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eSuggested Alternatives: \u003c\/strong\u003eTry the Sarawak Black Pepper Beef Stir Fry, another classic local flavour, with notes of sweet and savoury accentuated by the kick of fresh sarawak pepper. \u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eStorage Guide: \u003c\/strong\u003eConsume within 7 days. If not consumed, keep frozen for up to 6 months. Once opened, please reseal in a freezer-safe container for optimal storage. After thawing, please heat and consume immediately.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eSpecial remarks: \u003c\/strong\u003eWe've kept seasoning on the lighter side for more flexibility, do feel free to adjust the taste with a little salt and pepper if you prefer something that's more flavourful.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Grass Fed Shoulder Tender, White Sugar, Garlic, Fish Sauce, Vegetable Oil, Chili Powder, Dark Soy Sauce, Turmeric Powder, Salt, Coriander Powder\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSource:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eShoulder Tender - New Zealand\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eMarination - Processed in Singapore\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"Default Title","offer_id":54192510599490,"sku":null,"price":12.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/4_ccd2cd4f-6e71-4a37-ad33-5fe526e771be.png?v=1779968093"},{"product_id":"sarawak-black-pepper-beef-stir-fry-zichar-classic-elevated","title":"Sarawak Black Pepper Beef Stir Fry (Zichar Classic, Elevated!)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eBlack Pepper beef remains a classic for a reason - from smoky zi char plates to sizzling western hotplates, the evocative kick of black pepper makes for a time tested taste that's bound to please! Our very own formula uses freshly ground Sarawak Black Pepper - renowned for its woody, fruity aroma - along with fresh white onions for an addictive bite that's perfect with rice, noodles, or anything really!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIntroducing our new marinated beef series, prepped every morning in small batches with only the best quality day-fresh grass fed New Zealand beef. Enjoy the very best of familiar local flavours with our in-house marination blend, with no added MSG, preservatives or additives!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e 1-2 pax\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e Serve with cooked rice and a fried egg. Top with fried curry leaves or chopped spring onion as a garnish.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Ready in 15 Minutes or Less!\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eAirfryer: Preheat at 200°C for 3 minutes. Cook for 8 minutes \u0026amp; flip at halfway point\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eOven: Preheat at 200°C for 3 minutes. Cook on ‘Conventional Oven’ settings for 8 minutes \u0026amp; flip at halfway point.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003ePan-fry: Cook for 5-6 minutes on medium-high meat. Make sure to flip consistently.\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eSuggested Alternatives:\u003c\/strong\u003e Try the Satay Glazed Beef Stir Fry, another classic local flavour - full of rich spices without allergens!\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eStorage Guide: \u003c\/strong\u003eConsume within 5 days. If not consumed, keep frozen for up to 6 months. Once opened, please reseal in a freezer-safe container for optimal storage. After thawing, please heat and consume immediately.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eSpecial remarks:\u003c\/strong\u003e We've kept seasoning on the lighter side for more flexibility, do feel free to adjust the taste with a little salt and pepper if you prefer something that's more flavourful.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eGrass Fed Shoulder Tender, Tomato Sauce, Coarse Ground Sarawak Black Pepper, Oyster Sauce, Dark Soy Sauce, Worchestershire Sauce, Honey, Fresh White Onion, Cooking Oil\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSource:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eShoulder Tender - New Zealand\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-root=\"1\"\u003eMarination - Processed in Singapore\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"Default Title","offer_id":54192510632258,"sku":null,"price":12.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/2_ac8ea7de-41ae-44bc-99d7-9081fc47bf9c.png?v=1779968093"},{"product_id":"second-fresh-frozen-marinated-meat-series","title":"Second Fresh — Frozen Marinated Meat Series","description":"\u003cp data-end=\"4175\" data-start=\"4107\"\u003e\u003cstrong\u003e\u003cem\u003eSecond Fresh\u003c\/em\u003e by Quan Shui \u003c\/strong\u003e— Frozen at Peak, Preserved with Purpose.\u003c\/p\u003e\u003cp data-end=\"4316\" data-start=\"4177\"\u003eWhen our proteins approach the end of their fresh retail window, we freeze them at peak quality to preserve flavour, texture and integrity.\u003c\/p\u003e\u003cp data-end=\"4338\" data-start=\"4318\"\u003e\u003cem\u003eSecond Fresh\u003c\/em\u003e means:\u003c\/p\u003e\u003cp data-end=\"4477\" data-start=\"4340\"\u003e• Frozen once only\u003cbr data-end=\"4361\" data-start=\"4358\"\u003e• Clearly labelled as frozen\u003cbr data-end=\"4392\" data-start=\"4389\"\u003e• Stored under strict temperature control\u003cbr data-end=\"4436\" data-start=\"4433\"\u003e• Minimum guaranteed consumption window\u003c\/p\u003e\u003cp data-start=\"849\" data-end=\"889\"\u003eAs part of our \u003cem\u003eSecond Fresh\u003c\/em\u003e collection:\u003c\/p\u003e\u003cp data-start=\"891\" data-end=\"1027\"\u003e• Enjoy \u003cstrong data-start=\"899\" data-end=\"933\"\u003e15% off our usual retail price\u003c\/strong\u003e\u003cbr data-start=\"933\" data-end=\"936\"\u003e• Purchase \u003cstrong data-start=\"947\" data-end=\"980\"\u003e3 or more Second Fresh items\u003c\/strong\u003e to receive an \u003cstrong data-start=\"995\" data-end=\"1027\"\u003eadditional 5% bundle savings\u003c\/strong\u003e\u003c\/p\u003e\u003cp data-start=\"1029\" data-end=\"1127\"\u003eThis collection is intentionally priced to reflect responsible preservation — not reduced quality.\u003c\/p\u003e\u003cp data-end=\"4586\" data-start=\"4479\"\u003eIt’s our way of reducing food waste responsibly, while maintaining the standards you expect from Quan Shui.\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003ePremium proteins. Thoughtfully preserved.\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMarinated Meat Series\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003c\/span\u003eEach packet serves  1-2 pax\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003e\u003cmeta charset=\"utf-8\"\u003eStorage Guide: Kept Frozen up to 6 months from date on pack. Do not refreeze after thawing. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWe guarantee that any Frozen Marinated Meats sent to you have a minimum usage period of 1 months.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eCooking Instructions: Ready in 15 Minutes or Less!\u003cbr\u003eAir fryer: Preheat at 200°C for 3 minutes. Cook for 8 minutes \u0026amp; flip at halfway point.\u003cbr\u003eOven: Preheat at 200°C for 3 minutes. Cook on ‘Conventional Oven’ settings for 8 minutes \u0026amp; flip at halfway point.\u003cbr\u003ePan-fry: Cook for 5-6 minutes on medium-high meat. Make sure to flip consistently.\u003c\/p\u003e\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSpecial remarks: We've kept seasoning on the lighter side for more flexibility, do feel free to adjust the taste with a little salt and pepper if you prefer something that's more flavourful.\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003e————————————————————————————————————\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eBulgogi Beef Stir Fry (Infused w Seasonal Asian Pear!)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eWhile Bulgogi may be often seen as a sticky, sugar-rich marinade, we’ve opted to go for a more traditional route by replacing most of the sugar in our Bulgogi recipe with fresh, seasonal Asian Pears! Acting as both a sweetener and tenderiser for proteins, our seasonal asian pears give a much needed freshness to this familiar and comforting marinade. Perfect for K-nights at home as a fuss-free protein for rice dishes, such as bibimbap!\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003eServing Suggestions: Fry up the Bulgogi Beef Stir Fry with sliced white onions and top with toasted sesame seeds. Perfect with short-grain rice and a comforting fried egg.\u003c\/p\u003e\u003cp\u003eIngredients: Grass Fed Beef Rump, Asian Pear, Light Soy Sauce, Brown Sugar, Sesame Oil, Garlic\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource: \u003cbr\u003eBeef Rump - New Zealand\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSatay Beef Stir Fry (Childhood Flavours Reimagined!)\u003c\/strong\u003e\u003cbr\u003eFor those with a more fiery palate, our Satay Glazed Beef Stir Fry is sure to please! It contains natural spices and seasonings that give it a rich kick, and boasts umami laden components that are made from natural techniques - all without the use of added MSG or flavour additives! We’ve opted to leave out peanuts in this recipe due to allergen concerns, but rest assured our Satay Glazed Beef Stir Fry is by no means lacking in flavour!\u003c\/p\u003e\u003cp\u003eServing Suggestions: Serve with cooked rice, and chopped cucumbers and raw red onion to replicate the Satay experience. We recommend having it with some Peanut Sauce or Kicap Manis!\u003c\/p\u003e\u003cp\u003eIngredients: Grass Fed Beef Rump, White Sugar, Garlic, Fish Sauce, Vegetable Oil, Chili Powder, Dark Soy Sauce, Turmeric Powder, Salt, Coriander Powder\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource:\u003cbr\u003eBeef Rump - New Zealand\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp data-end=\"4629\" data-start=\"4588\"\u003e\u003cstrong\u003eSarawak Black Pepper Beef Stir Fry (Zichar Classic, Elevated!)\u003cbr\u003e\u003c\/strong\u003eBlack Pepper beef remains a classic for a reason - from smoky zi char plates to sizzling western hotplates, the evocative kick of black pepper makes for a time tested taste that's bound to please! Our very own formula uses freshly ground Sarawak Black Pepper - renowned for its woody, fruity aroma - along with fresh white onions for an addictive bite that's perfect with rice, noodles, or anything really!\u003c\/p\u003e\u003cp\u003eIngredients: Grass Fed Beef Rump, Tomato Sauce, Coarse Ground Sarawak Black Pepper, Oyster Sauce, Dark Soy Sauce, Worchestershire Sauce, Honey, Fresh White Onion, Cooking Oil\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource:\u003cbr\u003eBeef Rump - New Zealand\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eBulgogi Pork Collar Stir Fry (Infused w Seasonal Asian Pear!)\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003eWhile Bulgogi may be often seen as a sticky, sugar-rich marinade, we’ve opted to go for a more traditional route by replacing most of the sugar in our Bulgogi recipe with fresh, seasonal Asian Pears! Acting as both a sweetener and tenderiser for proteins, our seasonal asian pears give a much needed freshness to this familiar and comforting marinade. Perfect for K-nights at home as a fuss-free protein for rice dishes, such as bibimbap!\u003cbr\u003e\u003cbr\u003eServing Suggestions: Fry up the Bulgogi Pork Stir Fry with sliced white onions and top with toasted sesame seeds. Perfect with short-grain rice and a comforting fried egg.\u003cbr\u003e\u003cbr\u003eIngredients: Pork Collar, Asian Pear, Light Soy Sauce, Brown Sugar, Sesame Oil, Garlic\u003cbr\u003e\u003cbr\u003eWeight: 250g\u003cbr\u003e\u003cbr\u003eSource: \u003cbr\u003eAAA Pork Collar : Sarawak, Malaysia\u003cbr\u003eMarination - Processed in Singapore\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eChar Siew Pork Collar Stir Fry (Childhood Flavours, Reimagined!)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003c\/span\u003e\u003c\/strong\u003eArguably one of the most iconic meats from our Chinese heritage, here at Quan Shui we’ve endeavored to innovate on this time honoured tradition - with a stir-fry marinade filled with no nasties but yet replicates familiar flavours of barbecued meat! We use small-batch, hand sliced pork collar that’s carefully coated in our sweet, savoury marinade in every packet.\u003c\/p\u003e\u003cp\u003eServing Suggestions: Serve with cooked rice, or cook it up with some leftover rice and veggies to whip up a quick and easy char siew fried rice.\u003c\/p\u003e\u003cp\u003eIngredients: Pork Collar, Hoisin Sauce, Honey, Dark Soy Sauce, Chinese Wine, Five Spice Powder\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource: \u003cbr\u003eAAA Pork Collar : Sarawak, Malaysia\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eKopi-O Glazed Pork Collar (Zichar Classic, Reimagined!)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eWhat’s better than the comforting zichar classic of Coffee Pork Ribs? A no nasties version that uses quality proteins and doesn’t need to be deep fried, yet not compromising the flavour! We use only small-batch sliced pork collar, mixed with a bitter-sweet concoction of Kopi-O and local seasonings.\u003c\/p\u003e\u003cp\u003eServing Suggestions: Enjoy with a warm bowl of rice, and some white sesame seeds for a comforting and satisfying meal. Try pairing this with a cup of Kopi to elevate the dish! \u003c\/p\u003e\u003cp\u003eIngredients: Pork Collar, Coffee, Brown Sugar, Garlic, Worcestershire Sauce, Chinese Wine, Dark Soy, Oyster Sauce, Honey\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource: \u003cbr\u003eAAA Pork Collar : Sarawak, Malaysia\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eBulgolgi Chicken Stir Fry (Infused w Seasonal Asian Pear!)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e'While Bulgogi may be often seen as a sticky, sugar-rich marinade, we’ve opted to go for a more traditional route by replacing most of the sugar in our Bulgogi recipe with fresh, seasonal Asian Pears! Acting as both a sweetener and tenderiser for proteins, our seasonal asian pears give a much needed freshness to this familiar and comforting marinade. Perfect for K-nights at home as a fuss-free protein for rice dishes, such as bibimbap!\u003c\/p\u003e\u003cp\u003eServing Suggestions: Fry up the Bulgogi Chicken Stir Fry with sliced white onions and top with toasted sesame seeds. Perfect with short-grain rice and a comforting fried egg.\u003c\/p\u003e\u003cp\u003eIngredients: S-Pure Boneless Leg, Asian Pear, Light Soy Sauce, Brown Sugar, Sesame Oil, Garlic\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource: \u003cbr\u003eS-Pure Boneless Leg - Thailand\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eSatay Glazed Chicken Stir Fry (Peanut-Free!)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eFor those with a more fiery palate, our Satay Glazed Chicken Stir Fry is sure to please! It contains natural spices and seasonings that give it a rich kick, and boasts umami laden components that are made from natural techniques - all without the use of added MSG or flavour additives! We’ve opted to leave out peanuts in this recipe due to allergen concerns, but rest assured our Satay Glazed Chicken Stir Fry is by no means lacking in flavour!\u003c\/p\u003e\u003cp\u003eServing Suggestions: Serve with cooked rice, and chopped cucumbers and raw red onion to replicate the Satay experience. We recommend having it with some Peanut Sauce or Kicap Manis!\u003c\/p\u003e\u003cp\u003eIngredients: S-Pure Boneless Leg, White Sugar, Garlic, Fish Sauce, Vegetable Oil, Chili Powder, Dark Soy Sauce, Turmeric Powder, Salt, Coriander Powder\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource:\u003cbr\u003eS-Pure Boneless Leg - Thailand\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003eHoney Garlic Chicken Stir Fry (Mums’ Kitchen Signature!)\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eThis one goes out to our working Moms who often had to think on their feet to conceptualise dishes day after day for our hungry childhood appetites. Inspired by the simple and straightforward sweet and salty marinades that Mum would throw together to marinade chicken wings, Quan Shui’s Honey Garlic Chicken Stir Fry uses only 100% quality boneless chicken legs - mixed in a concoction of honey, garlic, soy, and a kick of lime! For maximum flavour, cook this at medium to high heat until the chicken is golden brown and caramelised.\u003c\/p\u003e\u003cp\u003eServing Suggestions: Serve with a warm bowl of rice and a fried egg if you’re feeling extra hungry!\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eIngredients: S-Pure Boneless Leg, Honey, Light Soy Sauce, Garlic, Lime Juice\u003c\/p\u003e\u003cp\u003eWeight: 250g\u003c\/p\u003e\u003cp\u003eSource: \u003cbr\u003eS-Pure Boneless Leg - Thailand\u003cbr\u003eMarination - Processed in Singapore\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Quan Shui Wet Market","offers":[{"title":"Satay Beef Stir Fry","offer_id":54192512368962,"sku":null,"price":10.96,"currency_code":"SGD","in_stock":true},{"title":"Bulgogi Beef Stir Fry","offer_id":54192512401730,"sku":null,"price":10.96,"currency_code":"SGD","in_stock":true},{"title":"Sarawak Black Pepper Beef Stir Fry","offer_id":54192512434498,"sku":null,"price":10.96,"currency_code":"SGD","in_stock":true},{"title":"Bulgogi Pork Collar Stir Fry","offer_id":54192512467266,"sku":null,"price":9.77,"currency_code":"SGD","in_stock":true},{"title":"Char Siew Pork Collar Stir Fry","offer_id":54192512500034,"sku":null,"price":9.77,"currency_code":"SGD","in_stock":true},{"title":"Kopi-O Glazed Pork Collar","offer_id":54192512532802,"sku":null,"price":9.77,"currency_code":"SGD","in_stock":true},{"title":"Bulgolgi Chicken Stir Fry","offer_id":54192512565570,"sku":null,"price":7.56,"currency_code":"SGD","in_stock":true},{"title":"Satay Glazed Chicken Stir Fry","offer_id":54192512598338,"sku":null,"price":7.56,"currency_code":"SGD","in_stock":true},{"title":"Honey Garlic Chicken Stir Fry","offer_id":54192512631106,"sku":null,"price":7.56,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0954\/6818\/files\/4_389c6ad3-49f4-427a-b696-82d3aaf376a7.png?v=1779968144"}],"url":"https:\/\/sonherice.shop\/collections\/quan-shui-s-marinated-meats-series.oembed","provider":"HAPPY EVERY DAY","version":"1.0","type":"link"}